Simple food is hard to serve. The so-called aficionados of the culinary industry try to impress diners with their sugar-coating tricks of presentation where the cuisine’s essence is suppressed. Stills’ culinary team doesn’t follow such a route where flaws in cooking are hidden by dominating plating and presentation elements; their simple platting skills are impressive, and the food delicious and sumptuous.
A slight twist to the regular recipe and top quality ingredients makes any dish an experience to cherish while dining out. The culinary experts of Stills use their skills to curate each dish perfectly under Chef Krushna. Chef Krushna uses his expertise from Gordan Ramsey in England, as he started his career there, and the intrinsic values behind food to present the Menu to diners. Also, Chef Krushna is awarded by Accor Food Passion Award and the Chaîne des Rôtisseurs 2019, and his expertise is effectively utilised in Crown Plaza’s Stills.
The whopping 15-ingredients Seafood Salad with the right balance of umami and freshness, refreshing Watermelon Feta salad, and Kiwi Quinoa salad are indeed not your regular boring salads but can be your main meal; they are excellent. The Tapas platter with authentic Spanish bites compliments the drinks and make you go gaga about it. The right balance of fried bites, satiating cheese portions, and fresh fruits are an excellent way of enjoying the hangout with friends or a date with a beloved.
The mind-blowing Polynesian Chicken Burger with aromatic Nespresso coffee BBQ sauce and other fresh accompaniments is a stellar and must-have dish of the Stills. The fulfilling portion with fries and coffee sauce as a dip tantalise the taste buds and complete your dining experience on a gratifying note. The Polynesian way of marinade for Chicken and coffee flavour dip is definitely an exotic and flavoursome treat at Stills, don’t miss it.
The eclectic interiors and spacious outdoor seating make dining at Stills memorable. The groovy music, fresh air touching the Golf club’s grasslands, and cosy couches are the catalyst to your unforgettable dining experience. The Friday Brunch, Ladies Night, Wellington Wednesday, and a la carte menu serves you holistic cuisines from the West World. Located at the pristine and exotic Yas Island, Stills’ crowd is European, but you will stumble upon the Emiratis enjoying the Burgers and Tapas.
Visit Stills for the offbeat International cuisine in a simple yet impressive form and keep gushing about it.